Page 12 - TwoGeorgesDocksideGrille.Menu.Final

From the Docks

Prepared Grilled or Blackened (Veggies & a side).
SWORDFISH 31 • GROUPER 32

FLORIDA DOLPHIN 29
Pasta

SHRIMP & SCALLOP SCAMPI 29
Sautéed scallops, jumbo shrimp, and tomatoes over linguine, tossed in a
garlic lemon butter sauce and topped with parmesan cheese.
WHITE WINE LINGUINE & CLAMS 25
Whole baby clams served with our house-made white wine lemon sauce
over linguine
SEAFOOD ALLA VODKA 29
Sautéed sea scallops, jumbo gulf shrimp and lump crab meat over
linguine.
CAJUN CHICKEN ALFREDO 27
Grilled chicken, onions, spinach, tomatoes, and scallions over penne pasta
in a Cajun alfredo sauce.
Sides 6

BROCCOLI ONION RINGS
FIRE ROASTED POTATOES FRIES
SEASONAL VEGETABLES SWEET POTATO FRIES
BLACK BEANS & RICE COLE SLAW

12” Wood-Fired Pizza

ADD TOPPINGS: Pepperoni, Sausage, Meatballs, Bacon, Ham, Fresh Mushrooms,
Peppers, Fresh Tomatoes, Onions, Fresh Basil, Pineapple, Spinach, Jalapeños 1.5 each
Chicken, Extra Cheese 4 each

CHEESE PIZZA 16
MARGHERITA PIZZA 19
Fresh Buffalo Mozzarella, Basil, Heirloom Tomatoes, & Romano Cheese.

Substitute Califlower pizza shell for +1
Desserts

HOMEMADE KEY LIME PIE 9
Our Very Own Homemade Key Lime Pie Topped with Whipped Cream
and a Graham Cracker Crumble.

5 LAYER CHOCOLATE CAKE 16.5
Enjoy Every Layer of this Milk & Dark Chocolate Delight.
FLORIDA ORANGE SUNSHINE CAKE 17
Orange Fluffy Cake with White Chocolate Butter Cream Frosting.
SALTED CARAMEL CHEESECAKE 10.5
The Silkiest and Creamiest Texture Perfectly Balanced with Salted
Caramel.

MILKY WAY CAKE 16.5
Milk Chocolate Cake, Layered with Nougat, Pudding, and Caramel.

**CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY
INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL
CONDITIONS.