Page 7 - RanchHouseGrill.Menu.Final

FOR THOSE WHO LIKE A

LIGHTER PLATE

(NO SUBSTITUTIONS)
Please mention “Light Plate” when ordering.
You will receive smaller portion of meat and potatoes.

LUNCH (NO SUBSTITUTIONS)
LUNCH (NO SUBSTITUTIONS)
Half the fries, mashed potatoes or rice and beans.
4 oz . (112g) HAMBURGER MADE WITH CERTIFIED ANGUS BEEF 11 .49
4 oz . CHEESEBURGER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 .49
CHICKEN TENDERS (3) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 .49

LITE FISH SANDWICH WITH BREADED COD ON A BUN . . . . . . 11 .49
4 oz . VEGETABLE PATTY (CERTIFIED VEGAN) . . . . . . . . . . . . . . . . . 12 .49
Black beans, brown rice & soy protein. (Contains Wheat)

LUNCH PLATTERS

(NO SUBSTITUTIONS) 928.307.7144
Vintage • Designer • Chic • And More!
Below orders come with mashed potatoes and brown gravy,
buttered veggies and Texas toast unless noted.
Lunch platters include a small salad with choice of dressing unless otherwise noted.
Ask your server about substitutions for mashed potatoes.
TOP CHOICE SIRLOIN STEAK (16 oz . / 450g plus) . . . . . . . . . . . . . . . 23 .99
SMALL CHOICE SIRLOIN (8 oz . / 225g plus) . . . . . . . . . . . . . . . . . . . . 19 .99
STEAK FAJITA OR CHICKEN FAJITA . . . . . . . . . . . . . . . . . . . . . . . 16 .99 From Designer hand
A generous serving of marinated meat with grilled onions and peppers - Your choice of regu-
lar or lo-carb tortilla, with rice and beans served on a sizzling platter. Salad not included. bags to hard to nd
CHILE RELLENO LUNCH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 .99
1 Monterey Jack-stuffed green chile relleno, smothered with our pork chile verde, jeans, we have it all!
with rice and beans. Served with a flour tortilla. Salad not included.
Add 1 more relleno for 3.50 Stop in to see what
SOUTHWEST COUNTRY FRIED STEAK . . . . . . . . . . . . . . . . . . . . . 15 .49 you might nd.
This deep fried breaded steak and mashed potatoes
smothered with pork chilie verde gravy.
COUNTRY FRIED STEAK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 .99 645 Elm St • Page, AZ 86040
With country gravy. This deep fried breaded steak is smothered in country gravy.
“Best Country Fried Steak in Phoenix” by Phoenix New Times.
ONE 6 oz . BONE-IN PORK CHOP
Hand-sliced 6 oz. chop. Served with mashed potato, brown gravy, vegetable and Texas
toast.
(1) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 .99
(2) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17 .99
(3) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 .49
HAM STEAK LUNCH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 .49
6 oz. ham steak with mashed potatoes with brown gravy, vegetable and Texas toast.
TENDERS & FRIES (5) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 .99
Five tenders served with fries. No salsa. Salad not included.
FISH & CHIPS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 .49
6 oz. of breaded golden cod fillets served with fries and Texas toast and homemade
coleslaw instead of salad.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase
your risk of foodborne illness, especially if you have certain medical conditions.
ORDER UNDERCOOKED FOODS AT YOUR OWN RISK.
All Items and Prices Subject to Change