Page 4 - Tomaso'sIn-House.Menu.Final

PASTA SPAGHETTI

SPAGHETTI WITH PLAIN SAUCE ...................................................15.00
FETTUCCINE ALFREDO ..................................................................15.00
ADD CHICKEN ..............................................................................17.00
SPAGHETTI WITH
CHARBROILED ITALIAN SAUSAGE .............................................17.00
SPAGHETTI WITH MEATBALLS .....................................................17.00
SPAGHETTI WITH
SAUTÉED MUSHROOMS..............................................................16.00
CHICKEN PARMESAN .....................................................................18.00
EGGPLANT PARMESAN .................................................................18.00

LASAGNA

A PIPING HOT, HOMEMADE DISH
CONSISTING OF THREE LAYERS OF RIBBED PASTA
WITH SAUSAGE & THREE DIFFERENT CHEESES 19.50

ALL DINNERS INCLUDE BREAD & SALAD
WITH CHOICE OF DRESSINGS:
Golden Italian, Honey Dijon, French, Thousand Island, Ranch,
Creamy Caesar, Fat-Free Ranch, Parmesan Peppercorn,
Raspberry Vinaigrette, Balsamic Vinaigrette. (Bleu Cheese .50 extra.)

RAVIOLI
Cheese or meat-filled ravioli.
RAVIOLI with Plain Sauce ...................................................................... 16.00
RAVIOLI with Charbroiled Italian Sausage ........................................... 18.00
RAVIOLI with Meatballs ......................................................................... 18.00
RAVIOLI with Sauteed Mushrooms .........................................................17.00
CHICKEN PARMESAN ............................................................................ 19.00
EGGPLANT PARMESAN ......................................................................... 19.00

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All items and prices are subject to change without notice
Parties of 5 or more, no separate checks.
Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase
your risk of food-born illness, especially if you have a medical condition