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German
Specialties
(DEUTSCHE SPEZIALITÄTEN)
All entrees include a tossed salad and your choice of one side. All sides
can be substituted. (German Sides upcharge of $1) For an additional
fee you may substitute the Soup & Salad Bar for the tossed salad.
GOULASH ........................................................ 26
Slow cooked beef tips in a rich red wine gravy served over our
house-made spatzle noodles. Served with a regular side.
*Recommend Pfaffenweiler Pinot Noir Wine.
SAUERBRATEN .................................................. 28
Tender marinated Roast Beef under a thick wine - vinegar gravy.
Served with our home-made potato glaze. Served with regular side.
*Recommend Pfaffenweiler Pinot Noir Wine.
WIENER SCHNITZEL ............................................ 31
It doesn’t get more German than this! A generous portion of choice
tender veal, breaded and fried to a golden brown. Served with
German fries and one regular side.
*Recommend Pfaffenweiler Pinot Noir Wine.
GERMAN SAMPLER PLATTER .................................32
Choice of 3 Different Meats:
Goulash, Sauerbraten, Wiener Schnitzel, Schweine Schnitzel,
Kassler Rippchen,Bratwurst, Knackwurst, and Bockwurst.
Served with German fries and one regular side.
Served with all 8 Meats (large enough for 2) - 52
*Recommend Pfaffenweiler Pinot Noir Wine.
SCHWEINE SCHNITZEL ........................................ 26
A delicious pork tenderloin covered in our special breading and deep-fried.
Served with German fries and one regular side.
*After 3pm transform this dish into a Jägerschnitzel by adding our rich savory
mushroom-based gravy. - 28
*Recommend Gruner Veltliner Wine.
*KASSLER RIPPCHEN ..........................................18
A hickory-smoked meaty pork chop served with German fries
and our homemade, marinated sweet & sour sauerkraut.
2602, Newton Street Suite B 2 Smoked Chops Entree - 21
*Recommend Pfaffenweiler Riesling Wine.
Jasper, IN 47546 *WURST PLATTER ............................................ 25
(812) 482-5157 One each of 3 of our locally made German sausages (Bratwurst,
kwoodwa1@amfam.com Bockwurst, and Knackwurst). Served on a bed of sauerkraut
with German fries.
*Recommend Gruner Veltliner Wine.
*PLEASE NOTE: THESE ITEMS ARE GLUTEN FREE
Kim Woodward Warning: Consuming raw or undercooked eggs, meat, poultry, seafood or shellfish
kimwoodwardagency.com may increase your risk of food borne illness.

