Page 9 - Randazzo's.Menu.Final
P. 9

Take & Bake cont.


               Deli *per pound
              Pepper Shooters 14                          Sauce
           Marinated Artichokes 18           Marinara: 8 oz. 4, 16 oz. 6.5,  32 oz. 10.5
             Large Green Olives 13           Meat Sauce: 8 oz. 5, 16 oz. 7.5, 32 oz. 11.5  THE HORMONE CONNECTION
        Stuffed Peppadew Peppers with            Pink Sauce: 8 oz. 5.5, 16 oz. 8.5,
                Goat Cheese 20                           32 oz. 12.5

            Mediterranean Olives 14
            Muffaletta Olive Mix 11



                           Catering Menu

                                 Appetizers

                                  Bread Tray 12.00
            Our ciabatta bread made fresh daily served with our signature dipping sauce.                ·
           Salad Platter Small 60oz. bowl 18.00 | Medium 160oz. bowl 28.00
                                 Large Full Pan 45.00
               Your choice of our signature salads either The Italian Special Salad or
                                   Mixed House Salad.
                        Caprese Salad Medium 45 | Large 75
        An Italian classic salad with freshly sliced tomatoes topped with fresh mozzarella on a
                          bed of mixed greens drizzled with olive oil.
          Spinach and Artichoke Dip with tortilla chips Small 18 | Large 45
        A blend of creamy spinach and chunky artichokes served hot. This goes great with any
                               pasta dish or sandwich platter.
                          CHARCUTERIE BOARDS                                          Gun Sales / Transfers  Training
                                                                                                         Group & 1-on-1
               Medium 10inch board served on a bamboo plate in a box 55                Ammo/ Accessories  Rifle & Handgun
                                                                                        Business Security
           Large 16inch tray served on a round catering plate with a dome lid 95
          A board of Artisan cheeses and specialty meats paired with dried fruits, nuts, fruits,
       olives and stuffed peppers. Please let us know if you have any known allergies, dislikes or
                                                                                      (225) 999-6555
               absolute favorites. These are great items for a gift or to treat yourself.  aegisfirearmsla.com
                                 SANDWICHES                                              Aegis Firearms
                               Box Lunch Sandwich 12                                 31575 LA-Hwy 16N, Suite E
               Each Includes any small signature sandwich, chips, and small dessert.  Denham Springs, LA 70726
                                Muffaletta Platter 55
                      Our signature muffaletta grilled and cut in quarters.
                           Signature Sandwich Platter 55
          5 of our large signature sandwiches cut in fourths. Our sandwiches are served on our
               fresh ciabatta bread served with a variety of deli meats and cheeses.
                                                                                                              free
                                                                                                             estimates!








                                                                                    Cracks in structure
                                                                                    Water holding in yard or around/under
                                                                                    the foundation
                                                                                    Small Demo projects such as porches,
                                                                                    patios and driveways
                                Prices are subject to Change.                        KATIE@WCKFOUNDATIONREPAIR.COM
       Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of
                   foodborne illness, especially if you have certain medical conditions  LOOK US UP ON SOCIAL MEDIA  @WCKFOUNDATIONREPAIR
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