Page 5 - MollyGoodheads.Menu.Final

Sandwiches

All Sandwiches served with Fries & Pickle Spear.
Substitute a House Salad - Extra 2.50
CHICKEN BREAST ...............................................................11.95
Served with lettuce, tomato & onion on bakery bun. Grilled,
blackened or fried. Add buffalo sauce .50 • Add cheese 1.00
Add bleu cheese dressing 1.00
CHIPOTLE TURKEY AVOCADO .......................................... 15.95
Sliced roasted turkey, bacon, lettuce, tomato, chipotle mayo, and
avocado on a toasted white or rye bread.
CHICKEN SALAD WITH DRIED CRANBERRIES ................ 10.95
Homemade chicken salad with dried cranberries WWW.CAPITALGOLFCART.COM
served on your choice of bread: rye or white.
MOLLY’S CLUB .................................................................. 15.95 1015 Illinois Avenue, Palm Harbor
Sliced roast beef, turkey, swiss cheese, horseradish mayo, 11788 66th Street, Largo
topped with cole slaw on three slices of rye or white bread.
FRENCH DIP ........................................................................ 13.95
Roast beef topped with caramelized onions and provolone cheese
on a hoagie roll. Served with Au Jus.
BBQ PULLED PORK SANDWICH ....................................... 12.95
Pulled pork with BBQ sauce topped with coleslaw and
onion straws. Served with french fries & a pickle spear. We Service All Makes & Models
THREE SLIDERS .................................................................. 12.95
Three mini buns with your choice of one protein, served with pickle
chips & fries.
Choice of one option:
• Buffalo chicken topped with Swiss cheese $200 O a New Golf Cart
• BBQ Pork with Pineapple
• Cheeseburgers

Kids Menu

For Kids 12 & under.
Served with a soda or juice.
5.95 7.95 LITHIUM
MAC N CHEESE Served with French fires CONVERSION
PENNE PASTA W/ CHICKEN FINGERS Special - Only $1995
MARINARA SAUCE HOT DOG
FRIED FISH
HAMBURGER OR
CHEESEBURGER
POPCORN SHRIMP
GRILLED CHEESE

All Items and Prices Subject to Change
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may
increase your risk of foodborne illness, especially if you have a medical condition.