Page 4 - Javier'sMexican.Menu.Final
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SEA FOOD
shrimp & veggies 17.00
Grilled Shrimp cooked with California
blend veggies, topped with queso dip.
Served with rice.
shrimp chimichanga 14.50
Flour tortilla deep fried to a golden
brown, stuffed with Shrimp and sautéed
bell peppers, onions and tomatoes.
Topped with queso dip. Served with rice,
beans, sour cream and guacamole salad.
Enchiladas & shrimp 13.00
Two cheese Enchiladas topped with grilled
Shrimp and queso dip, served with
rice and beans.
Shrimp tacos 15.00
Three Tacos stuffed with grilled Shrimp,
served with our special cabbage mix
and pico de gallo, along with a side
of black beans.
Residential
Commercial
& Termites
Mark’ Pe t Control Fish tacos 15.00
(850) 263-2414 Three Tacos stuffed with grilled
Tilapia, served with pineapple
salsa and a side of black beans.
1745 Hwy 2 Owner & Operator El patrÓn 14.50
Graceville, FL 32440 Deanna Helms Crawfish Chimichanga topped with
queso dip. Served with rice, beans,
sour cream and guacamole salad.
Papacito plato 18.00
Two Tilapia fish fillets, six Shrimp &
pico de gallo grilled with our seasonings.
Served with rice and tossed salad.
shrimp cocktail 15.00
Delicious Shrimp in a tomato based sauce,
prepared with avocado, cilantro, onions,
jalapeños, and lime juice.
All items and prices subject to change.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase
your risk of foodborne illness, especially if you have certain medical conditions.
