Page 3 - Javier'sMexican.Menu.Final
P. 3
LUNCH MENU
Served Daily from 11am-3pm.
sp. 1: Javier’s favorite 9.50
Burrito, Taco, Soft Taco and Beef Enchilada.
sp. 2: burrito supreme 8.50
Flour tortilla stuffed with Beef, beans and
cheese, topped with burrito sauce lettuce,
tomatoes, sour cream and guacamole.
sp. 3: chicken chimichanga 9.00
Flour tortilla deep fried to a golden brown,
stuffed with Chicken, topped with
Burrito sauce, served with rice, beans
& salad. Substitute Queso dip for 1.20
sp. 4: taco salad 9.25
Choice of Chicken or Beef, along
with lettuce, topped with cheese,
tomatoes, sour cream and guacamole.
sp. 5: fajita
Chicken 12.25 • Steak 13.25 •
Combo 14.25 • Hawaiian 14.25
sp. 6: nachos supreme
Ground Beef 8.25 • Chicken 9.00
Grilled Chicken 10.00 • Steak 10.50
sp. 7 Fajita Bowl
Choice of steak or chicken fajitas
on top of rice covered in queso dip.
Chicken $11.25 /Steak $12.75
“We are a rst-generation cattle farm
passionate about providing exceptional,
high-quality beef.”
NO ANTIBIOTICS
NO HORMONES
All items and prices subject to change.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase (850)998-BEEF
your risk of foodborne illness, especially if you have certain medical conditions.
www.DurhamCa tleCompany.com SCAN ME

