Page 6 - J.W.Filmore's.Menu.Final
P. 6
From the Griddle
Add Blueberry, Strawberry, or Cherry Topping 3.00
2 Buttermilk Pancakes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 .00
2 B u t t er m i l k Pa nc a kes
Served with butter and syrup.
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3 Buttermilk Pancakes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13 .00
3 B
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Served with butter and syrup.
Flavor Your Pancake with Choice of:
Blueberry • Chocolate Chip • Pumpkin, or Flavor of the Month - Add 1.50
rench T
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French Toast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12 .00
F
Made fresh with cinnamon swirl bread or Texas bread served with butter and syrup.
T he B el g i a n W a f f le
The Belgian Waffle . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9 .00
Homemade with malted batter, served with butter and syrup.
Omelettes
All of our omelettes are made with three fresh eggs and
served with your choice of toast or pancakes. Add Hashbrowns 3.00
The Western Omelette . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 .00
T he W est er n O melet t e
Served with ham, peppers, onions, mushrooms and cheese.
Greek Omelette . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 .00
G re ek O melet t e
Served with fresh spinach, mushrooms, tomatoes and feta cheese.
B u i ld Y ou r O w n O melet t e
Build Your Own Omelette . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 .00
Your choice of three ingredients, Extra Ingredients 1.50¢ each:
Tomato, Pepper, Onion, Potato, Mushroom, Bacon, Sausage, Ham,
Corned Beef Hash, Swiss, American, Mozzarella, Cheddar, or Pepper Jack Cheese.
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The Veggie Omelette . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 .00
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Served with tomatoes, peppers, onions, mushrooms and cheese.
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5 E
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5 Egg “PeeWee” . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18 .00
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Five egg omelette stuffed with bacon, ham, sausage, onion, pepper,
mushrooms, tomato, hashbrowns and American cheese. Served with
toast or pancakes.
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Ham or Bacon or Sausage Cheese Omelette . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 .00
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melet
Just Cheese 9.00.
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Carb Free Omelette . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15 .00
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Bacon, ham, sausage and American cheese served with a side of sliced tomatoes.
Cheese Omelette . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9 .00
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Sides
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B
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H a sh B row n s Bagel with Cream Cheese 4 .00
Hash Browns
or A mer ic a n F r ies Assorted Cold Cereals 3 .00
or American Fries 4 .00
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A
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C or ne d B e ef H a sh T ra d i t ion a l Oa t mea l
Corned Beef Hash 6 .00
Traditional Oatmeal 5 .00
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Ham, Bacon or Sausage 4 .00 C ot t a ge C he es e
H
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Cottage Cheese 4 .00
Toast or English Muffin 3 .00
T oa st or E n g l i sh M u f fi n C olesl a w
Coleslaw 4 .00
One Egg 2 .00
O ne E gg Hou s e S a l a d
House Salad 5 .00
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Baby Cakes 5 .00
kes
Beverages
Lemonade . . . . . . . . . . . . . . . . . . . . . . . . 3 .00
Freshly Ground Coffee . . . . . . . . . . . 3 .00
F resh l y G rou nd C of f e e L emon a de
Hot Tea & Iced Tea . . . . . . . . . . . . . . . 3 .00 A s s or t e d J u ices
Hot T
ea & Ice
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Assorted Juices . . . . . Lg 4 .00 | Sm 3 .00
A s s or t e d C oke P ro d ucts Hot Chocolate . . . . . . . . . . . . . . . . . . . . 4 .00
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Assorted Coke Products . . . . . . . . . . 3 .50
Hot C
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Coke, Diet Coke, Cherry Coke, Sprite, Served with whipped cream.
Barq’s Root Beer, Mellow Yello.
Add Split Plate / Basket Service Charge 1 .00
Add Spl i t Pl a t e / B a sket S er v ice C h a rge 1 . 0 0
We purchase Michigan products whenever possible.
We appreciate your business! • Take out & banquet facilities available.
All items and prices subject to change.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase
your risk of foodborne illness, especially if you have certain medical conditions.
20% Gratuity fee aded to groups of 8 or more.

