Page 4 - Shiloh's.Menu.Final
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Build Your Own Burger
BYOB* 18.49
A half-pound patty cooked to your liking and up to three toppings of your
choice. Served on a toasted roll.
Additional Toppings +1.50 each
Toppings: Bacon • Cheese • Mushrooms • Onion Rings • BBQ Sauce
Black & Bleu • Jalapeños • Cheese Sauce • Samurai Sauce
Bleu Cheese Crumbles • Sautéed Onion
(321) 362-9418
718 Cheney Hwy, Titusville, Runnin’ Skinny Salads
First week free
www.redpandabjj.com & Savory Soups
SIZZLIN’ SHRIMP SALAD 19.99
Grilled or lightly blackened tail-off shrimp served over mixed greens with
tomatoes, dried cranberries, and housemade Key Lime Vinaigrette
Substitute Salmon +3.00.
GRILLED CHICKEN OR
SHRIMP CAESAR 17.99
Your choice of grilled or blackened, made with crisp romaine tossed
with Caesar dressing, shaved parmesan and seasoned croutons
Substitute Salmon +3.00.
For all your mold,
Water damage and SHILOH’S CHICKEN HOUSE SALAD 19.99
reconstrucion Grilled chicken or crispy chicken strips on a bed of fresh greens with
needs! tomatoes, sun-dried cranberries, bleu cheese crumbles and key lime
vinaigrette.
(321) 631-3252
CoastlineRestoration.com SHILOH’S STEAK SALAD 26.99
Service@CoastlineRestoration.com Seared tenderloin and sirloin tips, fresh greens, tomatoes, red onion, bleu
Call for a free inspection today! cheese crumbles and a balsamic reduction.
SHILOH’S CLAM CHOWDER
CUP 6.50 / BOWL 9.50
ADVANCED CARE A hearty clam stew loaded with fresh chopped clams and white potato.
PARTNERS
PPEC LOBSTER BISQUE
CUP 8.50 / BOWL 11.50
Rich lobster stock with sherry wine and light cream.
NO W AITING LIS
NO WAITING LIST!T!
YOUR AD
WOULD LOOK
GREAT
HERE
CALL FOR INFO
( ) - All items and prices subject to change.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs,
may increase your risk of foodborne illness.
An automatic gratuity of 20% will be applied to parties of 8 or more.

