Page 2 - Mata'sGreekPizza.Menu.Final

Purohit® Mata’s Greek Pizzas Spaghetti
Pediatric

Clinic Our Specialty! Made with Mata’s own recipe. Garlic bread included!
Small (10”) Large (16”)
516 Quintard Ave. Cheese ..............................................8.45...........16.15 Meat Sauce .............................Small 6.75...Large 9.50
Meatballs .............................Small 8.35...Large 11.50
Anniston, AL 36201 One Topping .....................................9.25...........17.85
256-741-9799 Two Toppings .................................10.05...........19.55 Two Extra Meatballs .............................................1.65
Mon. - Sat. Three Toppings ..............................10.85...........21.25 Parmesan Packet ..................................................0.10
2468 Moody Pkwy. Four Toppings ................................11.40...........22.95
Moody, AL 35004 Extra Topping or Cheese ................. 1.25.............2.50
205-640-1200
Mon. - Fri. Toppings:
4441 Hwy. 431, Ste. 1 Mata’s Greek Grinders
Roanoke, AL 36274 Anchovies • Black Olives • Breakfast Bacon
334-863-2553 Canadian Bacon • Green Olives • Green Peppers A sandwich made on our fresh homemade bread,
Mon. - Fri. Feta Cheese • Hamburger • Jalapeños • Mushrooms filled with your choice of ingredients and
Onions • Pepperoncini Peppers • Pepperoni toasted in the oven.
Pineapple • Sausage • Tomatoes • Banana Peppers Small (7”) | Large (11”)
Sweet Roasted Red Bell Pepper *Kielbasa Sausage ......................................6.50 | 7.80
Extra Special Pizza ..................................11.40 | 22.95 Kielbasa link sausage, lettuce, tomato, sautéed onions,
and mustard.
Green peppers, onions, mushrooms, sausage, Canadian
bacon, pepperoni and hamburger, covered in cheese Italian ...........................................................6.50 | 7.80
and baked to perfection. (No substitutions.) Mortadella, capicola (hot ham), Genoa and cotto salami,
Mata’s Favorite Veggie Pizza .................11.40 | 22.95 lettuce, tomato es, onions, pickles and crushed red
peppers topped with provolone cheese and baked.
Mushrooms, onions, green peppers, black and green
olives, sprinkled with feta cheese, covered in cheese, Meatball ......................................................6.50 | 7.80
and baked to perfection. (No substitutions.) Mata’s delicious meatballs, smothered with tasty
ANNISTON OFFICE OFFERS WEEKEND HOURS Steak Special Pizza .................................11.40 | 22.95 tomato grinder sauce and provolone cheese.

Grilled Choice top round steak, mushrooms, onions Roast Beef ...................................................6.90 | 8.25
and sautéed green peppers, covered in cheese Sliced roast beef, provolone cheese, tomatoes,
purohitpeds.com healthychildren.org and baked to perfection. (No substitutions.) onions, lettuce and mayonnaise.
All Meat Pizza ..........................................11.40 | 22.95 Salami ..........................................................6.50 | 7.80
Pepperoni, sausage, hamburger and Canadian bacon covered Genoa and cotto salami, provolone cheese, tomato es,
in cheese and baked to perfection. (No substitutions.) onions, lettuce, olive oil, crushed red peppers and pickles.
Chicken Alfredo Pizza .............................11.40 | 22.95 Steak ............................................................6.50 | 7.80
With sweet roasted red bell pepper. Grilled choice top round steak with provolone cheese.
We need Greek Spinach Pizza ...............................10.85 | 21.25 Turkey ..........................................................6.50 | 7.80
Sliced turkey breast, provolone cheese, tomato
Feta, white cheddar and spices. Garlic butter
es, onions, lettuce and mayonnaise.
or pizza sauce. (No substitutions.)
your help! *B.L.T. ...........................................................6.50 | 7.80
Bacon, lettuce, tomato es and mayonnaise, then baked.
Ham & Cheese .............................................6.50 | 7.80
Please let our local advertisers Mata’s Greek Salads Ham, provolone cheese, tomato es, onions, lettuce
and mayonnaise.
know you saw their ad Fresh lettuce, carrots, red cabbage, onions, radishes, Steak Special ...............................................6.90 | 8.25
Grilled Choice top round steak, mushrooms, onions and roasted
green peppers, topped with provolone cheese, then baked.
on our menu! green peppers, cucumbers and tomato es topped with Mata’s Special ..............................................6.90 | 8.25
feta cheese and black olives.
Dressings: House Dressing (made with Mata’s unique Roast beef, turkey breast, bacon, provolone cheese,
blend of herbs and spices, mixed in a base of olive oil & tomato es, onions, lettuce and mayonnaise.
red wine vinegar), Ranch, Honey Mustard, French, Veggie Grinder ............................................6.90 | 8.25
Roasted green peppers, mushrooms, onions, black
Thousand Island, Bleu Cheese, Fat-Free Italian and green olives, tomato es, lettuce and mayonnaise,
Small ......................................................................6.50 topped with provolone cheese, then baked.
Large ......................................................................9.25 Garlic Bread .................................................3.00 | 3.60
Extra Dressing 0.75 • Add Veggies 0.50 Cheese Bread ..............................................3.80 | 4.80
Extra Cheese 0.75 *2 Slices of Cheese ...........................................0.60
Add Meat - Small 2.00 • Large 3.25

All items and prices are subject to change. All items and prices are subject to change.
Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase
your risk of food-born illness, especially if you have a medical condition. your risk of food-born illness, especially if you have a medical condition.