Page 7 - LongstreetCafe.Menu.Final
P. 7

SATURDAY ~ LUNCH




                                   *Meats
              Fried Chicken Breast                      Mild Wings
              Fried Chicken Thighs                       BBQ Pork
               Fried Chicken Legs                Smoked Chicken (half)
              Fried Chicken Wings                    Pulled BBQ Pork
                Chicken Tenders                  Fresh 10 oz Chargrilled
           6oz. Char-Grilled Chicken                Hamburger Steak
              Country Fried Steak



                                *Vegetables
                              Small 6 oz. / Large 12 oz.
                   Steamed Rice                 Baked Sweet Potatoes
               Real Cream Potatoes               Broccoli and Cheese
                     Hand Peeled               Fresh Silver Queen Corn
                   Mac/Cheese                      Large Lima Beans
                   Green beans                   Steamed Cabbage
                    French Fries                 Baked Red Potatoes
                     Cole Slaw
                   Potato Salad


                                  *desserts

                                  Banana Pudding
                                    6 oz. or 12 oz.
                                 Strawberry Cobbler
                                    6 oz. or 12 oz.
                                Strawberry Shortcake
                                    6 oz or 12 oz
                                     Lemon Pie
                                     Pecan Pie
                                   Chocolate Pie
                                                                                        833.GOT.EDGE

                                                                                          1203 S Chestatee
                                                                                       Dahlonega, GA 30533
                                                                                       www.roofsbyedge.com

















                             ALL ITEMS AND PRICES SUBJECT TO CHANGE.
            CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS, MAY INCREASE
               YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
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