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Juan’s Mexican Favorites


                         Served with sopa de fideo and rice & beans (refried, pinto, or black) or steamed vegetables.

                             POLLO ASADO                                        ParRilLada
                Marinated chicken breast with green chiles. 20   Grilled strips of chicken, steak, and pork over grilled
                        Served with guacamole and tortillas.            onions in a roasted jalapeño salsa.
                                                                              For One 29 | Two 52
                            CHICHARRÓNES                               Served with pinto beans & rice, pico de gallo,
                  Crispy pieces of pork simmered with pinto                   guacamole, and tortillas.
                beans in our salsa casera, finished with diced    Estilo Mi Rancho (Chorizo on top) | For One +3 • Two +5
                           onion and cilantro. 22
                      Served with rice, guacamole, and tortillas.        ParRilada de Mariscos
                                                                  Basa fillet, shrimp, & scallops over grilled onions
                                                                  in a roasted jalapeño salsa. For One 33 | Two 55
                               Carnitas
                    Savory pieces of marinated pork. 22                Served with pinto beans & rice, pico de gallo,
                    Served with diced onions, cilantro, guacamole,             guacamole, and tortillas
                          tomatillo salsa, and tortillas.
                                                                           RelLeno de la Costa
                                                                   Basa, shrimp, and scallops grilled with pico de
                             Chile verde                          gallo stuffed inside our wonderful chile relleno.
                Diced pork slow cooked in our chile sauce. 20    Covered in salsa española & monterey cheese. 31
                           Served with tortillas.
                  Picante Style - spicy salsa verde with cilantro. +0.50
                                                                           Mariscos Adobados
                                                                 Grilled basa, shrimp, and scallops in our salsa de
                           Chile colorado                            adobado with diced onions & cilantro. 30
                   Diced beef stewed in red chile sauce. 21               Served with guacamole and tortillas.
                             Served with tortillas.

                                                                          Guadalajara Special*
                          Carne Los Altos*                        Seared shrimp and scallops in our Guadalajara
                Chopped New York steak, red potatoes, onions,    sauce (white wine, garlic, onion, cilantro, salsa de
               and jalapeños simmered in our salsa casera. 23    arbol, and mixed cheese) on top of our marinated
                        Served with guacamole and tortillas.      Pollo Asado 31 | Carne Asada* 33 | Basa Fillet 32
                                                                          Served with guacamole and tortillas.
                            carne asada*
                Thin cut New York steak with green chiles. 24                     Mulitas
                        Served with guacamole and tortillas.         Layered corn tortillas: Bottom layer is covered
                                                                     with refried beans and monterey cheese. Top
                  Carne Asada a la Tampiqueña*                       layer is pollo asado, carne asada, or carnitas
                Shrimp sauteed with pico de gallo in our chile      cooked with pico de gallo topped with cabbage,
                guajillo sauce on top of a New York steak with       queso fresco, sour cream, and guacamole. 19
                          a cheese enchilada. 32
                        Served with guacamole and tortillas.


                                     HOMEMADE SALSAS

                    ARBOL                            Aguacate                      Habanero
                A spicy salsa from roasted          An avocado salsa with            A fiery salsa with roasted
              chile de arbol, tomatoes, onions,     tomatillos, jalapeños,             habanero peppers,
                       and garlic.                      and cilantro.                 tomatoes, and onions.


                    ADOBADO                          Chipotle                       MOLCAJETE
                A spicy salsa from roasted         A savory salsa of smoked         A hearty salsa with roasted
              chile de arbol, tomatoes, onions,       chipotle peppers,                   chile de arbol,
                       and garlic.                    onions, and garlic.         tomatoes, jalapeños, and garlic.



            * Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially in case of
                                                    certain medical conditions.
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