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Juan’s Mexican Favorites
Served with sopa de fideo and rice & beans (refried, pinto, or black) or steamed vegetables.
POLLO ASADO ParRilLada
Marinated chicken breast with green chiles. 20 Grilled strips of chicken, steak, and pork over grilled
Served with guacamole and tortillas. onions in a roasted jalapeño salsa.
For One 29 | Two 52
CHICHARRÓNES Served with pinto beans & rice, pico de gallo,
Crispy pieces of pork simmered with pinto guacamole, and tortillas.
beans in our salsa casera, finished with diced Estilo Mi Rancho (Chorizo on top) | For One +3 • Two +5
onion and cilantro. 22
Served with rice, guacamole, and tortillas. ParRilada de Mariscos
Basa fillet, shrimp, & scallops over grilled onions
in a roasted jalapeño salsa. For One 33 | Two 55
Carnitas
Savory pieces of marinated pork. 22 Served with pinto beans & rice, pico de gallo,
Served with diced onions, cilantro, guacamole, guacamole, and tortillas
tomatillo salsa, and tortillas.
RelLeno de la Costa
Basa, shrimp, and scallops grilled with pico de
Chile verde gallo stuffed inside our wonderful chile relleno.
Diced pork slow cooked in our chile sauce. 20 Covered in salsa española & monterey cheese. 31
Served with tortillas.
Picante Style - spicy salsa verde with cilantro. +0.50
Mariscos Adobados
Grilled basa, shrimp, and scallops in our salsa de
Chile colorado adobado with diced onions & cilantro. 30
Diced beef stewed in red chile sauce. 21 Served with guacamole and tortillas.
Served with tortillas.
Guadalajara Special*
Carne Los Altos* Seared shrimp and scallops in our Guadalajara
Chopped New York steak, red potatoes, onions, sauce (white wine, garlic, onion, cilantro, salsa de
and jalapeños simmered in our salsa casera. 23 arbol, and mixed cheese) on top of our marinated
Served with guacamole and tortillas. Pollo Asado 31 | Carne Asada* 33 | Basa Fillet 32
Served with guacamole and tortillas.
carne asada*
Thin cut New York steak with green chiles. 24 Mulitas
Served with guacamole and tortillas. Layered corn tortillas: Bottom layer is covered
with refried beans and monterey cheese. Top
Carne Asada a la Tampiqueña* layer is pollo asado, carne asada, or carnitas
Shrimp sauteed with pico de gallo in our chile cooked with pico de gallo topped with cabbage,
guajillo sauce on top of a New York steak with queso fresco, sour cream, and guacamole. 19
a cheese enchilada. 32
Served with guacamole and tortillas.
HOMEMADE SALSAS
ARBOL Aguacate Habanero
A spicy salsa from roasted An avocado salsa with A fiery salsa with roasted
chile de arbol, tomatoes, onions, tomatillos, jalapeños, habanero peppers,
and garlic. and cilantro. tomatoes, and onions.
ADOBADO Chipotle MOLCAJETE
A spicy salsa from roasted A savory salsa of smoked A hearty salsa with roasted
chile de arbol, tomatoes, onions, chipotle peppers, chile de arbol,
and garlic. onions, and garlic. tomatoes, jalapeños, and garlic.
* Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially in case of
certain medical conditions.

