Page 10 - CancunMexicanRestaurant.Menu.Final
P. 10
Lunch Specialties
Speedy Gonzalez . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 .99
One taco, one enchilada with rice and beans.
Huevos Rancheros . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 .99
Ranch style eggs topped with Mexican sauce with flour tortillas.
Lunch Special #1 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 .99
Chile relleno, taco, beans and guacamole salad.
Lunch Special #2 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 .99
Beef or chicken burrito. With rice and beans.
Lunch Special #3 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 .99
Cheese enchilada and bean burrito with rice.
Taquitos Mexicanos . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 .99
Two corn tortillas wrapped around your favorite filling, deep fried to a golden brown and
topped with pico de gallo, lettuce, guacamole and sour cream with rice and beans.
Chimichanga . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 .25
A flour tortilla stuffed with your choice shredded chicken or ground beef, deep fried to
a golden brown topped with cheese sauce, lettuce, sour cream, guacamole and pico de
gallo.
Cancun Burrito . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 .25
Large flour tortilla with melted cheese, seasoned ground beef or shredded chicken
topped with lettuce, tomato and sour cream and cheese with rice and beans.
Fajitas . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 .99
Tender cooked strips of marinated chicken or steak cooked with onions, bell peppers
and tomatoes. With rice, beans, lettuce, pico de gallo, guacamole, sour cream and
tortillas.
Taco Salad Fajitas . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 .25
Tender strips of marinated chicken breast or beef teak, sautéed with onions, bell
peppers, tomatoes and covered with lettuce, guacamole, sour cream and pico de gallo
with chips and salsa.
Shrimp Chimichanga . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 .99
Flour tortilla stuffed with a tender shrimp, beans and vegetables, deep fried to a golden
brown, topped with cheese sauce, lettuce, sour cream, guacamole, pico de gallo with
mexican rice and beans.
Shrimp Fajitas . . . . . . . . . . . . . . 12 .49
Tender shrimp cooked with onions, bell peppers and
tomatoes. With rice, beans, lettuce, pico de gallo,
guacamole, sour cream and tortillas.
(*)Cooked to Order: Consuming RAW or undercooked meats, poultry, seafood, shellfish, or
eggs may increase your risk of foodborne illness, especially if you have a medical condition.

